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Quinoa Easy cooking
Quinoa Easy cooking by Tipiak provides 363 kcal per 100 g, with 2.9 g of sugars and 13 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Quinoa category and comes in a 240g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 363 kcal | 323 +12% |
| Total fat | 6.5 g | 5.4 +20% |
| Saturated fat | 0.6 g | 0.7 −14% |
| Carbohydrates | 61 g | 54.3 +12% |
| Total sugars | 2.9 g | 2.9 |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 7 g | 6.7 |
| Protein | 13 g | 11.7 +11% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1108 Quinoa products on Foodmetria.
Compared with other quinoa
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
100% Quinoa blanc, Traces possibles de gluten, lait, soja, céleri, moutarde, lupin, œuf.
- May contain traces
- CeleryEggsGlutenLupinMilkMustardSoybeans
Product details
- Quantity
- 240g
- Labels & certifications
- Green DotMade in France
- Sold in
- France, Spain, Switzerland
- Barcode
- 3600900011112
Prices reported by shoppers
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Frequently asked questions
How many calories are in Quinoa Easy cooking?
Quinoa Easy cooking contains 363 kcal per 100 g.
How much sugar is in Quinoa Easy cooking?
Quinoa Easy cooking has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Quinoa Easy cooking healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Quinoa Easy cooking vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Quinoa Easy cooking contain?
No allergens are listed in the label data. It may also contain traces of celery, eggs, gluten, lupin, milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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