Pumpkin Donuts

by Entenmann's Classic in Cakes Barcode 0072030021102
Bad nutritional quality
Ultra-processed food

Pumpkin Donuts by Entenmann's Classic provides 456 kcal per 100 g, with 36.8 g of sugars and 3.5 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
22.8 g · High
Saturated fat
14 g · High
Sugars
36.8 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 donut (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 456 kcal 260 kcal 389 +17%
Total fat 22.8 g 13 g 17% 18.2 +26%
Saturated fat 14 g 8 g 40% 7.4 +90%
Carbohydrates 57.9 g 33 g 12% 51.9 +11%
Total sugars 36.8 g 21 g 31.8 +16%
Added sugars 61.6 g 35.1 g 70% 24.3 +154%
Dietary fiber 1.8 g 1 g 4% 1.8
Protein 3.5 g 2 g 4% 4.7 −26%
Salt 0.8 g 0.5 g 0.7 +26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 13%
Sugars higher 32%
Salt higher 28%
Saturated fat higher 8%
Protein top 71%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (b1), riboflavin (b2), folic acid], water, palm oil, pumpkin, soybean oil, soy flour, egg yolks, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sodium aluminum sulfate), glycerin, whey (milk), high fructose corn syrup, dextrose, natural & artificial flavors, cornstarch, salt, corn syrup solids, cinnamon, nonfat milk, spice, food starch-modified, soy lecithin, red 40, yellow 6, calcium carbonate, mono - and diglycerides, polysorbate 60, potassium sorbate (preservative), agar, buttermilk, xanthan gum, cellulose gum, sorbitan monostearate, beta carotene (color), tapioca dextrin, caramel color.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 22

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 donut (57 g)
Sold in
United States
Barcode
0072030021102

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pumpkin Donuts?

Pumpkin Donuts contains 456 kcal per 100 g and about 260 kcal per serving (1 donut (57 g)).

How much sugar is in Pumpkin Donuts?

Pumpkin Donuts has 36.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pumpkin Donuts healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pumpkin Donuts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pumpkin Donuts contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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