Пшеничен грис

by Крина 500 г in Wheat semolinas Barcode 3800106407034
Very good nutritional quality
Unprocessed or minimally processed

Пшеничен грис by Крина provides 362 kcal per 100 g, with 0 g of sugars and 13 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat semolinas category and comes in a 500 г pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.2 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 362 kcal 329 +10%
Total fat 1.1 g 2.4 −54%
Saturated fat 0.2 g 0.3 −36%
Carbohydrates 73 g 64.7 +13%
Total sugars 0 g 2.2 −100%
Added sugars 0 g 0.1 −100%
Dietary fiber 3.9 g 4.7 −17%
Protein 13 g 10.4 +25%
Salt 0 g 0.2 −100%

Category average across 98 Wheat semolinas products on Foodmetria.

Compared with other wheat semolinas

Calories higher 18%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 34%
Protein top 13%
Fiber top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Пшеничен грис. Съдържа глутен.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
500 г
Sold in
Bulgaria
Barcode
3800106407034

Prices reported by shoppers

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Frequently asked questions

How many calories are in Пшеничен грис?

Пшеничен грис contains 362 kcal per 100 g.

How much sugar is in Пшеничен грис?

Пшеничен грис has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Пшеничен грис healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Пшеничен грис vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Пшеничен грис contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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