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Proteica 23
Proteica 23 by Fabbri provides 299 kcal per 100 g, with 3.1 g of sugars and 23 g of protein. Its Nutri-Score is D. It is listed in the Flatbreads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 299 kcal | 294 |
| Total fat | 6.6 g | 7.1 −8% |
| Saturated fat | 1.5 g | 1.8 −16% |
| Carbohydrates | 34 g | 48.1 −29% |
| Total sugars | 3.1 g | 3 +5% |
| Protein | 23 g | 8.6 +168% |
| Salt | 1.5 g | 1.3 +16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 490 Flatbreads products on Foodmetria.
Compared with other flatbreads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Made in Italy
- Sold in
- Italy
- Barcode
- 8032745621129
Prices reported by shoppers
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Frequently asked questions
How many calories are in Proteica 23?
Proteica 23 contains 299 kcal per 100 g.
How much sugar is in Proteica 23?
Proteica 23 has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Proteica 23 healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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