Nutrition report ready
PALM OIL FREE GLUTEN FREE FABBRI 11905 MAPLE trabl
Nutri-Score E NOVA 2
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PALM OIL FREE GLUTEN FREE FABBRI 11905 MAPLE trabl
PALM OIL FREE GLUTEN FREE FABBRI 11905 MAPLE trabl by Fabbri provides 348 kcal per 100 g, with 87 g of sugars and 0 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Maple syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 348 kcal | 310 +12% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 87 g | 76.2 +14% |
| Total sugars | 87 g | 65.7 +32% |
| Protein | 0 g | 0.1 −100% |
| Salt | 0 g | 0.2 −88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1140 Maple syrups products on Foodmetria.
Compared with other maple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
PALM OIL FREE GLUTEN FREE FABBRI 19-05 MAPLE-Erable-Ahorn ACERO PER PANCAKE E YOGURT
Product details
- Labels & certifications
- No glutenNo palm oil
- Sold in
- France
- Barcode
- 8001780380056
Prices reported by shoppers
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Frequently asked questions
How many calories are in PALM OIL FREE GLUTEN FREE FABBRI 11905 MAPLE trabl?
PALM OIL FREE GLUTEN FREE FABBRI 11905 MAPLE trabl contains 348 kcal per 100 g.
How much sugar is in PALM OIL FREE GLUTEN FREE FABBRI 11905 MAPLE trabl?
PALM OIL FREE GLUTEN FREE FABBRI 11905 MAPLE trabl has 87 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is PALM OIL FREE GLUTEN FREE FABBRI 11905 MAPLE trabl healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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