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Pressed tofu with italian herbs and tomato
Marinated soyabean curd made from sustainable soya beans
Pressed tofu with italian herbs and tomato by Cauldron provides 110 kcal per 100 g, with 0.4 g of sugars and 13 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tofu category and comes in a 250g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 83g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 110 kcal | 91 kcal | 149 −26% | |
| Total fat | 6.2 g | 5.1 g | 7% | 8.9 −30% |
| Saturated fat | 1.2 g | 1 g | 5% | 1.4 −11% |
| Carbohydrates | 0.1 g | 0.1 g | 0% | 3 −97% |
| Total sugars | 0.4 g | 0.3 g | 0.9 −57% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 2.4 g | 2 g | 7% | 2.1 +12% |
| Protein | 13 g | 10.8 g | 22% | 13.6 −5% |
| Salt | 0.7 g | 0.6 g | 0.9 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1121 Tofu products on Foodmetria.
Compared with other tofu
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tofu 98% (Water, _Soybeans_, Firming Agent (Calcium Sulphate), Sea Salt, Dried Tomato 0.29%, Herbs 0.18% (Basil, Marjoram, Rosemary, Thyme, Savory, Bay), Dried Onion, Garlic, Paprika.
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250g
- Serving size
- 83g
- Labels & certifications
- No glutenVegetarianNo GMOsSource of proteinsVeganCalcium sourceContains soyDo not freezeGreen DotHigh proteinsNewVegetarian Society Approved
- Sold in
- United Kingdom
- Barcode
- 5013683306852
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pressed tofu with italian herbs and tomato?
Pressed tofu with italian herbs and tomato contains 110 kcal per 100 g and about 91 kcal per serving (83g).
How much sugar is in Pressed tofu with italian herbs and tomato?
Pressed tofu with italian herbs and tomato has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pressed tofu with italian herbs and tomato healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pressed tofu with italian herbs and tomato vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pressed tofu with italian herbs and tomato contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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