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Préparation pour pain et pâtisserie
Préparation pour pain spécial et pâtisserie sans gluten
Préparation pour pain et pâtisserie by Chaque Jour Sans Gluten provides 350 kcal per 100 g, with 11 g of sugars and 1.5 g of protein. That is 231% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flours category and comes in a 1,016 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 349 |
| Total fat | 0 g | 4.2 −100% |
| Saturated fat | 0 g | 1 −100% |
| Carbohydrates | 83 g | 64.3 +29% |
| Total sugars | 11 g | 3.3 +231% |
| Added sugars | 21.4 g | 0.4 +4902% |
| Dietary fiber | 5 g | 7.5 −34% |
| Protein | 1.5 g | 11.5 −87% |
| Salt | 0.1 g | 0.3 −70% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1009 Flours products on Foodmetria.
Compared with other flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sachets de mélange (500 g chacun) : amidon de maïs ; dextrose (maïs) ; farine de sarrasin ; épaississants : gomme de guar, farine de graines de caroube. Sachet de levure (8 g chacun) : levure boulangère sèche (Saccharomyces cerevisiae), émulsifiant : E491.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1,016 kg
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 3564700653616
Prices reported by shoppers
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Frequently asked questions
How many calories are in Préparation pour pain et pâtisserie?
Préparation pour pain et pâtisserie contains 350 kcal per 100 g.
How much sugar is in Préparation pour pain et pâtisserie?
Préparation pour pain et pâtisserie has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Préparation pour pain et pâtisserie healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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