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Premium ice cream cake
Premium ice cream cake by Friendlys provides 333 kcal per 100 g, with 30.4 g of sugars and 3.9 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.091 cake (102 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 340 kcal | 214 +56% | |
| Total fat | 16.7 g | 17 g | 22% | 10 +67% |
| Saturated fat | 8.8 g | 9 g | 45% | 6.2 +43% |
| Carbohydrates | 42.2 g | 43 g | 16% | 28.4 +48% |
| Total sugars | 30.4 g | 31 g | 21.6 +41% | |
| Added sugars | 26.5 g | 27 g | 54% | 16.8 +58% |
| Dietary fiber | 1 g | 1 g | 4% | 1 |
| Protein | 3.9 g | 4 g | 8% | 3.4 +16% |
| Salt | 0.4 g | 0.4 g | 0.2 +78% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oreo cookie ice cream cake and decoration ingredients as packaged: milk, oreo cookies (sugar, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], high oleic canola oil, palm oil, canola oil, soybean oil, cocoa [processed with alkali], high fructose corn syrup, cornstarch, baking soda, calcium phosphate, salt, soy lecithin, vanillin, chocolate), cream, vanilla flavored icing (water, vegetable oil [partially hydrogenated palm kernel], dextrose, corn syrup, sugar, sodium caseinate, polysorbate 60, cellulose gum, natural and artificial flavor, salt, soy lecithin, polyglycerol esters of fatty acids, xanthan gum), skim milk, sugar, corn syrup, fudge (powdered sugar [sugar, cornstarch], peanut oil, cocoa [processed with alkali], whey, salt, soy lecithin), whey protein concentrate, whey, buttermilk, natural flavor, guar gum, mono and diglycerides, xanthan gum, carrageenan.
- Allergens
- GlutenMilkPeanutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.091 cake (102 g)
- Sold in
- United States
- Barcode
- 0029839000937
Prices reported by shoppers
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Frequently asked questions
How many calories are in Premium ice cream cake?
Premium ice cream cake contains 333 kcal per 100 g and about 340 kcal per serving (0.091 cake (102 g)).
How much sugar is in Premium ice cream cake?
Premium ice cream cake has 30.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Premium ice cream cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Premium ice cream cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Premium ice cream cake contain?
According to the label data it contains: Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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