Pousse de haricots mungo by Belle France

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Pousse de haricots mungo

by Belle France 200 g in Canned legume sprouts Barcode 3258561211428
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Pousse de haricots mungo by Belle France provides 19 kcal per 100 g, with 2.1 g of sugars and 1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned legume sprouts category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
2.1 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 19 kcal 30 −38%
Total fat 0.3 g 0.6 −53%
Saturated fat 0.1 g 0.2 −37%
Carbohydrates 2.4 g 2.8 −14%
Total sugars 2.1 g 2 +8%
Added sugars 3.7 g 1.9 +92%
Dietary fiber 1.1 g 2.1 −46%
Protein 1 g 2.5 −60%
Salt 0.7 g 0.6 +31%

Category average across 19 Canned legume sprouts products on Foodmetria.

Compared with other canned legume sprouts

Calories lower 21%
Sugars lower 37%
Salt higher 32%
Saturated fat lower 21%
Protein top 89%
Fiber top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, pousses de haricot Mungo, sucre, vinaigre de vin blanc, sel, acidifiant : acide citrique, antioxydant : acide ascorbique, arôme naturel

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Sold in
France
Barcode
3258561211428

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pousse de haricots mungo?

Pousse de haricots mungo contains 19 kcal per 100 g.

How much sugar is in Pousse de haricots mungo?

Pousse de haricots mungo has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pousse de haricots mungo healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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