Pot Roast Cooking Sauce, Pot Roast
Pot Roast Cooking Sauce, Pot Roast by Private Selection provides 51 kcal per 100 g, with 4.2 g of sugars and 0.9 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category and comes in a 14 fl oz/414 ml pack. Contains: beef, celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (118 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 51 kcal | 60 kcal | 216 −76% | |
| Total fat | 1.7 g | 2 g | 3% | 13.9 −88% |
| Saturated fat | 0 g | 0 g | 0% | 2.3 −100% |
| Carbohydrates | 7.6 g | 9 g | 3% | 16.5 −54% |
| Total sugars | 4.2 g | 5 g | 11.3 −63% | |
| Added sugarsUSDA | 1.7 g | 2 g | 4% | 7.8 −78% |
| Dietary fiber | 0 g | 0 g | 0% | 1.3 −100% |
| Protein | 0.9 g | 1 g | 2% | 2.2 −62% |
| Salt | 1.7 g | 1.9 g | 2.5 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, White Mushrooms, Tomato Paste, Cabernet Wine (Contains Salt), Onions, Vegetable Seasoning (Vegetables [Carrots, Celery, Onions], Sugar, Corn Flour, Canola Oil, Salt, Dried Carrot), Canola Oil, Sugar, Beef Paste (Beef, Beef Juice, Beef Extract), Carrot, Modified Corn Starch, Salt, Dried Onion, Red Wine Vinegar, Lactic Acid, Dried Porcini Mushrooms, Dried Garlic, Spice, Potassium Sorbate (Preservative), Xanthan Gum, Caramel Color.
- Allergens
- BeefCelery
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 14 fl oz/414 ml
- Serving size
- 1/2 cup (118 g)
- Sold in
- United States
- Barcode
- 0011110037831
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pot Roast Cooking Sauce, Pot Roast?
Pot Roast Cooking Sauce, Pot Roast contains 51 kcal per 100 g and about 60 kcal per serving (1/2 cup (118 g)).
How much sugar is in Pot Roast Cooking Sauce, Pot Roast?
Pot Roast Cooking Sauce, Pot Roast has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pot Roast Cooking Sauce, Pot Roast healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pot Roast Cooking Sauce, Pot Roast vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pot Roast Cooking Sauce, Pot Roast contain?
According to the label data it contains: Beef, Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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