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Pork, fennel and chilli sausages
Pork, fennel and chilli sausages by marks and Spencer provides 254 kcal per 100 g, with 0.9 g of sugars and 13.7 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork sausages category and comes in a 480 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 254 kcal | 280 −9% |
| Total fat | 20.9 g | 22.2 −6% |
| Saturated fat | 7.4 g | 8.5 −13% |
| Carbohydrates | 1.9 g | 3.2 −40% |
| Total sugars | 0.9 g | 1.2 −24% |
| Added sugars | 0 g | 1.2 −100% |
| Dietary fiber | 1.6 g | 0.6 +147% |
| Protein | 13.7 g | 16.6 −17% |
| Salt | 1.5 g | 2.2 −33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Pork sausages products on Foodmetria.
Compared with other pork sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Outdoor Bred Pork (85%) Water Parsley Gluten Free Crumb (Rice Flour Chickpea Flour Cornflour Salt Dextrose). Jalapeño Chilli Salt Roasted Garlic Purée Basil Ground Fennel. Onions Ground Spices (Cayenne Pepper Mace) Stabiliser: E450 Roasted Mushrooms Ginger Nutmeg Pimentoes Tomato Paste Oregano. . . . Mushroom Paste (Water Concentrated Mushrooms Yeast Extract Salt Dried Mushrooms Sugar Flavouring Cornflour) Lemon Zest Garlic Purée Cracked Black Pepper Sundried Tomato Paste (Water. Sunflower Oil Sundried Tomatoes White Wine Vinegar Dried Garlic - . . . Salt Ground Black Pepper Basil Rosemary) Antioxidant: Ascorbic Acid Preservative: E223 (Sulphites) Paste (Water Salt Yeast Extract Dried Carrot Juice Onions Onion Juice Carrots Leeks Sugar Potato Flakes Dried Leek Juice - Concentrated Mushrooms Cornflour ● . . • ● • • Rapeseed Oil: Vegetable Stock Dried . Thyme Ground White Pepper. Ground Bay Leaves) Cornflour Thyme Dried Porcini Mushrooms. .
- Allergens
- Sulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 480 g
- Labels & certifications
- No glutenFSCRSPCA Assured
- Sold in
- United Kingdom
- Barcode
- 29253586
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork, fennel and chilli sausages?
Pork, fennel and chilli sausages contains 254 kcal per 100 g.
How much sugar is in Pork, fennel and chilli sausages?
Pork, fennel and chilli sausages has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pork, fennel and chilli sausages healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pork, fennel and chilli sausages contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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