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Free Range Pork Sausages
Free Range Pork Sausages by No 1 provides 134 kcal per 100 g, with 0.2 g of sugars and 8.7 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork sausages category and comes in a 400 g pack. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 sausage s (266 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 134 kcal | 357 kcal | 280 −52% | |
| Total fat | 10.8 g | 28.7 g | 37% | 22.2 −51% |
| Saturated fat | 3.7 g | 9.9 g | 50% | 8.5 −56% |
| Carbohydrates | 0.5 g | 1.2 g | 0% | 3.2 −86% |
| Total sugars | 0.2 g | 0.5 g | 1.2 −84% | |
| Added sugars | 0 g | 0 g | 0% | 1.2 −100% |
| Dietary fiber | 0.2 g | 0.5 g | 2% | 0.6 −71% |
| Protein | 8.7 g | 23.1 g | 46% | 16.6 −48% |
| Salt | 0.4 g | 1.2 g | 2.2 −80% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Pork sausages products on Foodmetria.
Compared with other pork sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork (97%), sea salt, rice flour, maize flour, stabiliser (triphosphates), black pepper, preservative (sodium metabisulphite), white pepper, onion, mace, antioxidant (ascorbic acid), maize starch, salt, sage, ginger, dextrose monohydrate. Filled into natural hog casing.
- Allergens
- Pork
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 2 sausage s (266 g)
- Labels & certifications
- No gluten
- Sold in
- United Kingdom
- Barcode
- 5000169170045
Prices reported by shoppers
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Frequently asked questions
How many calories are in Free Range Pork Sausages?
Free Range Pork Sausages contains 134 kcal per 100 g and about 357 kcal per serving (2 sausage s (266 g)).
How much sugar is in Free Range Pork Sausages?
Free Range Pork Sausages has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Free Range Pork Sausages healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Free Range Pork Sausages vegan?
Based on its ingredient list, it is not vegan.
What allergens does Free Range Pork Sausages contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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