View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pork & Cabbage Dumpling Flavored with Hot Shrimp Sauce
Pork & Cabbage Dumpling Flavored with Hot Shrimp Sauce by Prime Food provides 224 kcal per 100 g, with 2 g of sugars and 10.2 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Chinese dumplings category and comes in a 20 oz. (568 g) pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 7 pieces (147 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 224 kcal | 330 kcal | 178 +26% | |
| Total fat | 8.8 g | 13 g | 17% | 5.9 +50% |
| Saturated fat | 2.7 g | 4 g | 20% | 1.5 +80% |
| Carbohydrates | 27.9 g | 41 g | 15% | 23.6 +18% |
| Total sugars | 2 g | 3 g | 2.4 −16% | |
| Added sugars | 1.4 g | 2 g | 4% | 1 +37% |
| Dietary fiber | 4.1 g | 6 g | 21% | 1.7 +143% |
| Protein | 10.2 g | 15 g | 30% | 7.3 +39% |
| Salt | 1 g | 1.5 g | 1.1 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 76 Chinese dumplings products on Foodmetria.
Compared with other chinese dumplings
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 20 oz. (568 g)
- Serving size
- 7 pieces (147 g)
- Sold in
- United States
- Barcode
- 0797803001142
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pork & Cabbage Dumpling Flavored with Hot Shrimp Sauce?
Pork & Cabbage Dumpling Flavored with Hot Shrimp Sauce contains 224 kcal per 100 g and about 330 kcal per serving (7 pieces (147 g)).
How much sugar is in Pork & Cabbage Dumpling Flavored with Hot Shrimp Sauce?
Pork & Cabbage Dumpling Flavored with Hot Shrimp Sauce has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pork & Cabbage Dumpling Flavored with Hot Shrimp Sauce healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3
b NOVA 4
a NOVA 4
b NOVA 4 More chinese dumplings
View all →
c NOVA 3
c NOVA 4
c NOVA 4
b NOVA 3
c NOVA 4
b NOVA 4