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Poêlée a l'indienne
Poêlée a l'indienne by Marque Repère provides 48 kcal per 100 g, with 3.4 g of sugars and 1.4 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pan-fried dishes category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 48 kcal | 96 kcal | 108 −56% | |
| Total fat | 2 g | 4 g | 5% | 4.7 −57% |
| Saturated fat | 0.2 g | 0.4 g | 2% | 1.3 −85% |
| Carbohydrates | 4.5 g | 9 g | 3% | 11.3 −60% |
| Total sugars | 3.4 g | 6.8 g | 2.1 +65% | |
| Added sugars | 0 g | 0 g | 0% | 1.3 −100% |
| Dietary fiber | 3.1 g | 6.2 g | 22% | 2.5 +24% |
| Protein | 1.4 g | 2.8 g | 6% | 4.2 −67% |
| Salt | 0.7 g | 1.5 g | 0.6 +16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 140 Pan-fried dishes products on Foodmetria.
Compared with other pan-fried dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pois croquants 15 %, carottes orange 15 %, carottes jaunes 15 %, pousses de haricots mungo 14 %, poivrons rouges 14 %, champignons noirs 11 %, oignons 9 %, eau, huile de tournesol, arôme naturel, sel, amidon de riz, ail 0.2 %, épices, plantes aromatiques, curcuma 0.1 %.
Product details
- Quantity
- 1 kg
- Serving size
- 200 g
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- France
- Barcode
- 3564700882160
Prices reported by shoppers
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Frequently asked questions
How many calories are in Poêlée a l'indienne?
Poêlée a l'indienne contains 48 kcal per 100 g and about 96 kcal per serving (200 g).
How much sugar is in Poêlée a l'indienne?
Poêlée a l'indienne has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Poêlée a l'indienne healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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