Pizza, supreme

by Mama Rosa's Llc in Pizzas Barcode 0077387206134
Poor nutritional quality
Ultra-processed food

Pizza, supreme by Mama Rosa's Llc provides 217 kcal per 100 g, with 1.3 g of sugars and 8.9 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, pork, soybeans.

Nutrient levels per 100 g

Fat
8.9 g · Moderate
Saturated fat
4.5 g · Moderate
Sugars
1.3 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.167 pizza (157 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 217 kcal 341 kcal 250 −13%
Total fat 8.9 g 14 g 18% 10.4 −14%
Saturated fat 4.5 g 7 g 35% 4.5
Carbohydrates 28 g 44 g 16% 27.9
Total sugars 1.3 g 2 g 3.1 −59%
Added sugarsUSDA 1.3 g 2 g 4% 1 +34%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 8.9 g 14 g 28% 10.9 −18%
Salt 1.6 g 2.6 g 1.4 +16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 28%
Sugars lower 10%
Salt higher 24%
Saturated fat higher 44%
Protein top 74%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, rye flour, palm oil, fumaric acid, contains less than 2% of dextrose, soy lecithin, vegetable oil (canola and/or soybean oil), xanthan gum, yeast, acetic acid), sauce (water, tomato paste, seasoning (salt, sugar, onion powder, spices, xanthan and guar gum, garlic powder, potassium sorbate, citric acid, tricalcium phosphate, soybean oil), modified food starch, parmesan cheese (pasteurized cow's milk, cheese culture, salt and enzymes), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), pepperoni (pork, beef, salt, contains 2% or less of flavorings, dextrose, oleoresin of paprika, smoke flavoring, ascorbic acid, lactic acid starter culture, sodium nitrite, bha, bht, citric acid), pork pizza topping (pork, water, textured soy flour (soy flour, salt), contains 2% or less; salt, spices, hydrolyzed soy protein, maltodextrin, flavoring, paprika (color), tbhq, bht, citric acid), red pepper, green pepper, yellow pepper, caramelized onion (onion, contains less than 2% of natural onion flavoring (gum arabic, natural flavors, rice concentrate, maltodextrin), fire roasted portabella mushroom

Contains palm oilNot veganNot vegetarian
Allergens
BeefGlutenMilkPorkSoybeans

Additives 14

High overexposure risk
High overexposure risk
E260 - Acetic acid
Preservative
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.167 pizza (157 g)
Sold in
United States
Barcode
0077387206134

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pizza, supreme?

Pizza, supreme contains 217 kcal per 100 g and about 341 kcal per serving (0.167 pizza (157 g)).

How much sugar is in Pizza, supreme?

Pizza, supreme has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pizza, supreme healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pizza, supreme vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pizza, supreme contain?

According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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