Pezzetti di ricciola

by Sebastiano Drago in Sardines in olive oil Barcode 8004899001058
Poor nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Pezzetti di ricciola by Sebastiano Drago provides 258 kcal per 100 g, with 0.1 g of sugars and 27 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Sardines in olive oil category. Contains: fish.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
0.1 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 258 kcal 244 +6%
Total fat 17 g 17.3
Saturated fat 3.9 g 3.8
Carbohydrates 0.1 g 0.6 −83%
Total sugars 0.1 g 0.3 −67%
Added sugars 0 g 0.1 −100%
Protein 27 g 21.5 +25%
Salt 2.1 g 1.1 +92%

Category average across 898 Sardines in olive oil products on Foodmetria.

Compared with other sardines in olive oil

Calories higher 28%
Sugars higher 28%
Salt higher 2%
Saturated fat higher 41%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ricciola (Seriola dumeril), olio d'oliva, sale.

Palm oil free
Allergens
Fish

Product details

Labels & certifications
No preservatives
Sold in
Italy
Barcode
8004899001058

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pezzetti di ricciola?

Pezzetti di ricciola contains 258 kcal per 100 g.

How much sugar is in Pezzetti di ricciola?

Pezzetti di ricciola has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pezzetti di ricciola healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pezzetti di ricciola contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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