Bottarga di tonno grattugiata by Sebastiano Drago

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Bottarga di tonno grattugiata

by Sebastiano Drago in Seafood Barcode 8004899000143
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food

Bottarga di tonno grattugiata by Sebastiano Drago provides 223 kcal per 100 g, with 0.8 g of sugars and 30.7 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Seafood category.

Nutrient levels per 100 g

Fat
10.1 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
0.8 g · Low
Salt
18 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 151 +47%
Total fat 10.1 g 7.1 +42%
Saturated fat 2.9 g 1.4 +106%
Carbohydrates 1.1 g 4.9 −78%
Total sugars 0.8 g 1.2 −34%
Added sugars 0 g 0.9 −100%
Dietary fiber 3.2 g 0.4 +786%
Protein 30.7 g 16.4 +88%
Salt 18 g 1.9 +840%

Category average across 1939 Seafood products on Foodmetria.

Compared with other seafood

Calories higher 15%
Sugars higher 31%
Salt higher 1%
Saturated fat higher 13%
Protein top 2%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Œufs de thon, sel

Product details

Labels & certifications
No preservatives
Sold in
France, Italy
Barcode
8004899000143

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bottarga di tonno grattugiata?

Bottarga di tonno grattugiata contains 223 kcal per 100 g.

How much sugar is in Bottarga di tonno grattugiata?

Bottarga di tonno grattugiata has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bottarga di tonno grattugiata healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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