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Petit salé aux lentilles vertes
Petit salé aux lentilles vertes by Casino provides 143 kcal per 100 g, with 0.8 g of sugars and 12 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salt-cured pork belly with lentils category and comes in a 350 g pack. Contains: celery, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 350 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 143 kcal | 501 kcal | 118 +22% | |
| Total fat | 6.1 g | 21.4 g | 27% | 4.9 +24% |
| Saturated fat | 2.1 g | 7.4 g | 37% | 1.8 +17% |
| Carbohydrates | 7.7 g | 27 g | 10% | 7.7 |
| Total sugars | 0.8 g | 2.8 g | 1 −18% | |
| Added sugars | 0.9 g | 3.2 g | 6% | 0.1 +522% |
| Dietary fiber | 4.5 g | 15.8 g | 56% | 3 +52% |
| Protein | 12 g | 42 g | 84% | 9.5 +27% |
| Salt | 0.9 g | 3.2 g | 0.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 96 Salt-cured pork belly with lentils products on Foodmetria.
Compared with other salt-cured pork belly with lentils
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau - jarret de porc traité en salaison 17,1 % (jarret de porc 12,2 % - eau - sel - dextrose - gélatine de porc - stabilisants : diphosphates, triphosphates, chlorure de potassium - sucre - conservateur : nitrite de sodium - gélifiant : algues Euchema transformées - antioxydant : érythorbate de sodium) - lentilles vertes 15 % - saucisse goût fumé 13,4 % (viande de porc 12,5 % - gras de porc - sel - lactose - épices et plantes aromatiques - arôme de fumée - dextrose - émulsifiant : diphosphates - antioxydant : acide ascorbique - conservateur : nitrite de sodium) - carotte 6,9 % - oignon 2,7 % - graisse d'oie - ail - sel - extrait de carotte - extrait d'oignon - extrait de poireau - extrait de céleri - antioxydant : acide ascorbique - matière grasse laitière anhydre - acidifiant : acide citrique - extrait de laurier - extrait de thym - arômes naturels - fécule de pomme de terre - épices et plantes aromatiques - graisse de viande de poulet - sucre - épaississants : gomme guar, gomme xanthane - thym - poivre blanc.
- Allergens
- CeleryMilk
- May contain traces
- CrustaceansEggsFishGlutenMolluscsMustardNutsSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Serving size
- 350 g
- Labels & certifications
- NutriscoreNutriscore experiment2016 Nutrition labelling experimentNutriscore experiment Grade ANutriscore Grade A
- Sold in
- France
- Barcode
- 3222472779452
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petit salé aux lentilles vertes?
Petit salé aux lentilles vertes contains 143 kcal per 100 g and about 501 kcal per serving (350 g).
How much sugar is in Petit salé aux lentilles vertes?
Petit salé aux lentilles vertes has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Petit salé aux lentilles vertes healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Petit salé aux lentilles vertes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Petit salé aux lentilles vertes contain?
According to the label data it contains: Celery, Milk. It may also contain traces of crustaceans, eggs, fish, gluten, molluscs, mustard, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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