Pâte à pizza sans gluten

by Biobleud 260 g in Pizza dough Barcode 3531151111354

Pâte à pizza sans gluten prête à dérouler

Average nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Pâte à pizza sans gluten by Biobleud provides 256 kcal per 100 g, with 0.7 g of sugars and 2.6 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category and comes in a 260 g pack.

Nutrient levels per 100 g

Fat
5.6 g · Moderate
Saturated fat
0.5 g · Low
Sugars
0.7 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 256 kcal 269 −5%
Total fat 5.6 g 5.2 +8%
Saturated fat 0.5 g 1.1 −55%
Carbohydrates 49 g 46.2 +6%
Total sugars 0.7 g 2.4 −71%
Added sugars 0.4 g 0.4 −11%
Dietary fiber 2.4 g 3 −21%
Protein 2.6 g 7.7 −66%
Salt 1.2 g 1.6 −23%

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories lower 30%
Sugars lower 13%
Salt lower 31%
Saturated fat lower 25%
Protein top 94%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Amidons (Fécule de pomme de terre, amidon de maïs), Eau, Farine de riz, Huile de colza désodorisée, Farine de lin 2%, Épaississant : gomme de xanthane, Sel de Guérande, Sucre, Poudre à lever : bicarbonate de sodium, Levure boulangère, Jus de citron concentré.

Palm oil freeMaybe veganVegetarian
May contain traces
Milk

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
260 g
Labels & certifications
No glutenOrganicCrossed Grain TrademarkEU OrganicFR-BIO-01PEFCAb agriculture biologiqueAfdiagPlanet Score A
Sold in
France
Barcode
3531151111354

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à pizza sans gluten?

Pâte à pizza sans gluten contains 256 kcal per 100 g.

How much sugar is in Pâte à pizza sans gluten?

Pâte à pizza sans gluten has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte à pizza sans gluten healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pâte à pizza sans gluten contain?

No allergens are listed in the label data. It may also contain traces of milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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