Pasta & Vegetables In A Creamy Cheese Sauce

by Birds Eye 126 g in Frozen foods Barcode 0014500005441
Good nutritional quality
Ultra-processed food

Pasta & Vegetables In A Creamy Cheese Sauce by Birds Eye provides 91 kcal per 100 g, with 2.5 g of sugars and 3.2 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 126 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
1.3 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 126g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 91 kcal 114 kcal 187 −51%
Total fat 2.5 g 3.2 g 4% 8.2 −69%
Saturated fat 1.3 g 1.6 g 8% 2.9 −56%
Carbohydrates 13.9 g 17.5 g 6% 20.1 −31%
Total sugars 2.5 g 3.2 g 4.4 −43%
Dietary fiber 1.3 g 1.6 g 6% 1.7 −25%
Protein 3.2 g 4 g 8% 7.9 −60%
Salt 0 g 0 g 1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories lower 14%
Sugars higher 39%
Salt lower 1%
Saturated fat lower 40%
Protein top 85%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

COOKED ENRICHED MACARONI PRODUCT (WATER, ENRICHED MACARONI PRODUCT (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), WATER, BROCCOLI, CORN, PASTEURIZED CHEESE SAUCE CONCENTRATE (MILK, PALM OIL, WHEY, WATER, MALTODEXTRIN, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, CONTAINS LESS THAN 2% OF: CHEESE CULTURE, CITRIC ACID, ENZYMES, LACTIC ACID, SALT, SODIUM ALGINATE, SUGAR, XANTHAN CUM), SEASONING (PALM OIL, CHEDDAR AND PARMESAN CHEESES [CULTURED MILK. SALT, ENZYMES], NATURAL FLAVORS, SALT. MODIFIED CORN STARCH, WHEY POWDER, CORN MALTODEXTRIN, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ONION POWDER, BUTTER [CREAM, SALT], DISOIUM PHOSPHATE, YEAST EXTRACT, GARLIC POWDER, SPICES, SODIUM CASEINATE, MODIFIED FOOD STARCH, SALT, NATURAL CHEDDAR CHEESE FLAVOR (CHEDDAR, SEMI-SOFT AND BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, CITRIC ACID), CHEESE FLAVOR (CREAM, CHEDDAR CHEESE [MILK, STARTER CULTURE, SALT, ENZYMES], NATURAL FLAVORS, YEAST EXTRACT, SODIUM CITRATE, WATER, DISODIUM PHOSPHATE), DISODIUM PHOSPHATE, ANNATTO EXTRACT (COLOR), ONION PODER.

Contains palm oilNot vegan
Allergens
GlutenMilk

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
126 g
Serving size
126g
Sold in
United States
Barcode
0014500005441

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta & Vegetables In A Creamy Cheese Sauce?

Pasta & Vegetables In A Creamy Cheese Sauce contains 91 kcal per 100 g and about 114 kcal per serving (126g).

How much sugar is in Pasta & Vegetables In A Creamy Cheese Sauce?

Pasta & Vegetables In A Creamy Cheese Sauce has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta & Vegetables In A Creamy Cheese Sauce healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pasta & Vegetables In A Creamy Cheese Sauce vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pasta & Vegetables In A Creamy Cheese Sauce contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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