Nutrition report ready

Pasta Kip Pesto

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Jumbo product.

Nutri-Score C NOVA 4

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Pasta Kip Pesto

by Jumbo in Prepared salads Barcode 8718452679560

Pastamaaltijd met gegaarde kip, pestosaus en doperwten

Average nutritional quality
Ultra-processed food

Pasta Kip Pesto by Jumbo provides 172 kcal per 100 g, with 1.6 g of sugars and 8.1 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared salads category. Contains: eggs, gluten, milk, nuts.

Nutrient levels per 100 g

Fat
8.3 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
1.6 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 450 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 172 kcal 774 kcal 152 +13%
Total fat 8.3 g 37.4 g 48% 9.9 −16%
Saturated fat 2.2 g 9.9 g 50% 1.8 +25%
Carbohydrates 15.6 g 70.2 g 26% 10.2 +53%
Total sugars 1.6 g 7.2 g 3.6 −55%
Dietary fiber 1.3 g 5.9 g 21% 2.1 −39%
Protein 8.1 g 36.5 g 73% 4.9 +65%
Salt 0.5 g 2 g 0.9 −52%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1781 Prepared salads products on Foodmetria.

Compared with other prepared salads

Calories higher 34%
Sugars lower 21%
Salt lower 20%
Saturated fat higher 28%
Protein top 14%
Fiber top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

gekookte pasta 36,1% (water, harde TARWEgriesmeel), kippenvlees Beter Leven 1 ster 13,8%, water, pestosaus 5,4% (raapzaadolie, spinazie, CASHEWNOOT, oude kaas [gepasteuriseerde MELK, zout, zuursel, dierlijk stremsel, conserveermiddel: E251, kleurstoffen: E160b(ii) en carotenen], gedroogde basilicum 0,4%, natuurazijn, pijnboompitten 0,1%, zout, knoflookpoeder), doperwt 5,3%, gepasteuriseerde room (room [MELK], gemodificeerd maïszetmeel, stabilisator: E407), tomaat 4,2%, courgette, gele paprika, rode paprika, Gran Moravia kaas (gethermiseerde MELK, zout, vegetarisch stremsel, conserveermiddel: EI-lysozym), raapzaadolie, gemodificeerd maïszetmeel, ui, gebufferd azijnpoeder (conserverend ingrediënt), azijn, pijnboompitten 0,2%, zout, knoflookpuree, bouillonpoeder (zout, gistextract, glucosestroop, raapzaadolie, aroma, gehydrolyseerd SOJAeiwit, specerijen [witte peper, kurkuma, foelie], aardappelzetmeel, uienolie), citroensap (citroensap, conserveermiddel: E224), witte peper. E= door EU goedgekeurde hulpstof. Verpakt onder beschermende atmosfeer.

May contain palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilkNuts
May contain traces
CeleryCrustaceansGlutenMustardNutsPeanutsSesame seeds

Additives 6

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
450 g
Sold in
Netherlands
Barcode
8718452679560

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta Kip Pesto?

Pasta Kip Pesto contains 172 kcal per 100 g and about 774 kcal per serving (450 g).

How much sugar is in Pasta Kip Pesto?

Pasta Kip Pesto has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta Kip Pesto healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pasta Kip Pesto vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pasta Kip Pesto contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts. It may also contain traces of celery, crustaceans, mustard, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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