Nutrition report ready

Pasta fresca all'uovo con ripieno alla carne

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maffei product.

Nutri-Score C

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Pasta fresca all'uovo con ripieno alla carne by Maffei

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Pasta fresca all'uovo con ripieno alla carne

by Maffei in Cereals and their products Barcode 8003039015085
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Pasta fresca all'uovo con ripieno alla carne by Maffei provides 301 kcal per 100 g, with 3.9 g of sugars and 11 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cereals and their products category.

Nutrient levels per 100 g

Fat
6.2 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
3.9 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 301 kcal 389 −23%
Total fat 6.2 g 7.8 −21%
Saturated fat 1.7 g 1.6 +6%
Carbohydrates 49 g 69.5 −29%
Total sugars 3.9 g 17.7 −78%
Protein 11 g 10.3 +7%
Salt 1.2 g 0.8 +53%

Category average across 8318 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Calories lower 7%
Sugars lower 33%
Salt higher 25%
Saturated fat higher 26%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8003039015085

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta fresca all'uovo con ripieno alla carne?

Pasta fresca all'uovo con ripieno alla carne contains 301 kcal per 100 g.

How much sugar is in Pasta fresca all'uovo con ripieno alla carne?

Pasta fresca all'uovo con ripieno alla carne has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta fresca all'uovo con ripieno alla carne healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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