Pasta alla Napoletana

by F.I.R.M.A. Italia 175g in Dried meals Barcode 8010205003524
Not enough data to compute
Ultra-processed food

Pasta alla Napoletana by F.I.R.M.A. Italia provides 374 kcal per 100 g, with 11 g of sugars and 12 g of protein. That is 76% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dried meals category and comes in a 175g pack. Contains: milk.

Nutrient levels per 100 g

Fat
5.1 g · Moderate
Saturated fat
0.8 g · Low
Sugars
11 g · Moderate
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 175 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 374 kcal 655 kcal 259 +44%
Total fat 5.1 g 8.9 g 11% 5.5 −8%
Saturated fat 0.8 g 1.4 g 7% 2.1 −61%
Carbohydrates 68 g 119 g 43% 41.3 +65%
Total sugars 11 g 19.3 g 6.2 +76%
Added sugars 0 g 0 g 0% 2.9 −100%
Protein 12 g 21 g 42% 9.3 +29%
Salt 2.5 g 4.3 g 3.1 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 213 Dried meals products on Foodmetria.

Compared with other dried meals

Calories higher 26%
Sugars higher 16%
Salt higher 41%
Saturated fat lower 39%
Protein top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PREPARADO DESHIDRATADO PARA PASTA ES CON SALSA DE TOMATE MODO DE EMPLEO: EN UNA CAZUELA DE 16-18 cm DE DIAMETRO LLEVAR A EBULLICION 400 ml DE AGUA NO SALADA, CUANDO HIERVA, AÑADIR EL CONTENIDO DEL SOBRE Y DEJAR COCER A FUEGO MEDIO, SIN LA TAPA, DURANTE 7/8 MINUTOS, REMOVIENDO DE VEZ EN CUANDO HASTA QUE EL AGUA SE AYA CONSUMIDO, SERVIR SIN ESCURRIR, AÑADIR SI AGRADA MANTEQUILLA Y QUESO, PREPARACION EN MICROONDAS: 350 ml DE AGUA HIRVIENDO, 800 W POR 7/8 MINUTOS, INGREDIENTES: ESTE PRODUCTO DESHIDRATADO SE COMPONE DE PASTA ALIMENTICIA DE SEMOLA DE TRIGO DURO 74%, SALSA 26%, [TOMATE 37%, ACEITE DE GIRASOL EN POLVO (ACEITE DE GIRASOL JARABE DE GLUCOSA, PROTEINA DE LA LECHE), SUERO DE LECHE MALTO DEXTRINA, SAL, PROTEINAS VEGETALES HIDROLIZADAS, CEBOLLA, POTENCIADOR DEL SABOR (E621), EXTRACTO DE LEVADURA, AJO, ALBAHACAL PUEDE CONTENER APIO, MOSTAZA, HUEVO, CRUSTACEOS, MOLUSCOS Y SOJA N D ZO INF MI VU HE GIE BE KO ING HAR POE WE SMA BASE KAN SOJA DIPRODOTTO DISIDR

Not vegan
Allergens
Milk
May contain traces
CrustaceansEggsMolluscsMustard

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
175g
Serving size
175 g
Labels & certifications
Green Dot
Sold in
Denmark, Germany
Barcode
8010205003524

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta alla Napoletana?

Pasta alla Napoletana contains 374 kcal per 100 g and about 655 kcal per serving (175 g).

How much sugar is in Pasta alla Napoletana?

Pasta alla Napoletana has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pasta alla Napoletana healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pasta alla Napoletana vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pasta alla Napoletana contain?

According to the label data it contains: Milk. It may also contain traces of crustaceans, eggs, molluscs, mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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