Pain complet seigle by Bio Village

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Pain complet seigle

by Bio Village in Rye breads Barcode 3661156106502
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Pain complet seigle by Bio Village provides 208 kcal per 100 g, with 7.2 g of sugars and 6.8 g of protein. That is 110% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Rye breads category.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.1 g · Low
Sugars
7.2 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 208 kcal 235 −11%
Total fat 1.1 g 2.6 −57%
Saturated fat 0.1 g 0.4 −75%
Carbohydrates 39 g 42.1 −7%
Total sugars 7.2 g 3.4 +110%
Protein 6.8 g 7.4 −9%
Salt 0.9 g 1.3 −29%

Category average across 677 Rye breads products on Foodmetria.

Compared with other rye breads

Calories lower 31%
Sugars higher 10%
Salt lower 13%
Saturated fat lower 9%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicNutriscoreNutriscore Grade AAb agriculture biologique
Sold in
France
Barcode
3661156106502

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain complet seigle?

Pain complet seigle contains 208 kcal per 100 g.

How much sugar is in Pain complet seigle?

Pain complet seigle has 7.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pain complet seigle healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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