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Pain complet

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

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Pain complet

in Wholemeal breads Barcode 3388484000509
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Green-Score
a
Environmental impact estimate

Pain complet provides 212 kcal per 100 g, with 2.3 g of sugars and 7.2 g of protein. That is 10% less sugar than the average product in this category. It is listed in the Wholemeal breads category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
2.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 60.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 212 kcal 127 kcal 244 −13%
Total fat 1.5 g 0.9 g 1% 2.9 −48%
Saturated fat 0.3 g 0.2 g 1% 0.5 −42%
Carbohydrates 40 g 24 g 9% 42.2 −5%
Total sugars 2.3 g 1.4 g 2.6 −10%
Protein 7.2 g 4.3 g 9% 9.2 −21%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1281 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories lower 20%
Sugars higher 47%
Saturated fat lower 31%
Protein top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
60.0g
Labels & certifications
Triman
Sold in
France
Barcode
3388484000509

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain complet?

Pain complet contains 212 kcal per 100 g and about 127 kcal per serving (60.0g).

How much sugar is in Pain complet?

Pain complet has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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