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Pain blanc sans gluten
Pain blanc sans gluten by Tastino provides 228 kcal per 100 g, with 2.7 g of sugars and 4.1 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the White breads category and comes in a 250 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 228 kcal | 114 kcal | 279 −18% | |
| Total fat | 3.9 g | 2 g | 3% | 3.5 +10% |
| Saturated fat | 0.3 g | 0.2 g | 1% | 0.6 −44% |
| Carbohydrates | 42.3 g | 21.2 g | 8% | 48.2 −12% |
| Total sugars | 2.7 g | 1.4 g | 4.7 −43% | |
| Added sugars | 0 g | 0 g | 0% | 2.8 −99% |
| Dietary fiber | 3.7 g | 1.9 g | 7% | 3.8 |
| Protein | 4.1 g | 2.1 g | 4% | 9.1 −55% |
| Salt | 3.5 g | 1.8 g | 1.2 +202% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 675 White breads products on Foodmetria.
Compared with other white breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, 26% farine de riz, amidon de maïs, farine de sarrasin, amidon de riz, isolat de protéine de soja, levure, huiles végétales (colza, olive), épaississants: farine de graines de caroube, gomme xanthane, hydroxypropylméthylcellulose; sel, sirop de glucose, dextrose, sucre, inuline, amidon de pomme de terre, lait en poudre écrémé, lactosérum en poudre (lait), correcteur d'acidité : acide tartrique [L(+)]; émulsifiant : mono - et diglycérides d'acides gras; arôme, conservateur: propionate de calcium.
- Allergens
- MilkSoybeans
- May contain traces
- NutsSesame seeds
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 1 portion (50 g)
- Labels & certifications
- VegetarianNo glutenEuropean Vegetarian UnionNutriscoreNutriscore experimentsource of fibreVeganEuropean Vegetarian Union VeganHigh fibresNo lactoseNutriscore experiment Grade B
- Sold in
- Croatia, France, Germany, Poland, Serbia, Slovenia
- Barcode
- 20818661
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain blanc sans gluten?
Pain blanc sans gluten contains 228 kcal per 100 g and about 114 kcal per serving (1 portion (50 g)).
How much sugar is in Pain blanc sans gluten?
Pain blanc sans gluten has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain blanc sans gluten healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain blanc sans gluten contain?
According to the label data it contains: Milk, Soybeans. It may also contain traces of nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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