Original gluten free flatbread, original
Original gluten free flatbread, original by T. Marzetti Company provides 235 kcal per 100 g, with 3.9 g of sugars and 3.9 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 flatbread (51 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 235 kcal | 120 kcal | 286 −18% | |
| Total fat | 3.9 g | 2 g | 3% | 5.3 −26% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 51 g | 26 g | 9% | 48.4 +5% |
| Total sugars | 3.9 g | 2 g | 4.6 −14% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 7.8 g | 4 g | 14% | 4.5 +73% |
| Protein | 3.9 g | 2 g | 4% | 9.6 −59% |
| Salt | 1.2 g | 0.6 g | 1.3 −8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Brown rice flour, fine white rice flour, whole oat flour, tapioca starch, sweet rice flour, potato flour, potato starch, water, oat fiber, maltodextrin, apple cider vinegar, modified corn starch, non-gmo canola oil, contains 2% or less of: dried cane syrup, honey, soy flour, salt, guar gum, cellulose gum, xanthan gum, baking soda, monoglycerides, calcium sulfate, preservatives (sodium propionate, potassium sorbate, propionic acid, phosphoric acid), enzymes.
- Allergens
- GlutenSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 flatbread (51 g)
- Sold in
- United States
- Barcode
- 0688339929409
Prices reported by shoppers
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Frequently asked questions
How many calories are in Original gluten free flatbread, original?
Original gluten free flatbread, original contains 235 kcal per 100 g and about 120 kcal per serving (1 flatbread (51 g)).
How much sugar is in Original gluten free flatbread, original?
Original gluten free flatbread, original has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Original gluten free flatbread, original healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Original gluten free flatbread, original vegan?
Based on its ingredient list, it is not vegan.
What allergens does Original gluten free flatbread, original contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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