Organic Tapioca Starch Flour by Let's Do...Organic

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Organic Tapioca Starch Flour

by Let's Do...Organic 170 g in Flours Barcode 0043182005289
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Organic Tapioca Starch Flour by Let's Do...Organic provides 350 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Flours category and comes in a 170 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (10 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 350 kcal 35 kcal 349
Total fat 0 g 0 g 0% 4.2 −100%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 90 g 9 g 3% 64.3 +40%
Total sugars 0 g 0 g 3.3 −100%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 0 g 0 g 0% 7.5 −100%
Protein 0 g 0 g 0% 11.5 −100%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1009 Flours products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other flours

Calories higher 39%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ORGANIC TAPIOCA STARCH.

Palm oil freeVeganVegetarian

Product details

Quantity
170 g
Serving size
1 Tbsp (10 g)
Labels & certifications
No glutenOrganicNo GMOsUSDA OrganicCanada OrganicNon GMO project
Sold in
United States
Barcode
0043182005289

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic Tapioca Starch Flour?

Organic Tapioca Starch Flour contains 350 kcal per 100 g and about 35 kcal per serving (1 Tbsp (10 g)).

How much sugar is in Organic Tapioca Starch Flour?

Organic Tapioca Starch Flour has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic Tapioca Starch Flour healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Organic Tapioca Starch Flour vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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