View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Omelette norvegienne
Omelette norvegienne by Chef Dessert provides 203 kcal per 100 g, with 29 g of sugars and 2.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baked Alaska category and comes in a 860 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 203 kcal | 210 |
| Total fat | 6.6 g | 6.5 |
| Saturated fat | 4.3 g | 4.4 |
| Carbohydrates | 33 g | 34.5 |
| Total sugars | 29 g | 28.1 |
| Added sugars | 28.4 g | 21.8 +30% |
| Protein | 2.9 g | 4 −27% |
| Salt | 0.2 g | 0.1 +21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 32 Baked Alaska products on Foodmetria.
Compared with other baked alaska
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, sucre liquide, crème, génoise (œuf, farine de blé, sucre, eau, sirop de sucre inverti, glycérol, mono et diglycerydes d'acides gras, esters polyglyceriques d'acides gras) sucre, lactose et protéines de lait, blanc d'œufs liquide, sirop de glucose liquide, sirop de glucose-fructose, sirop de sucre inverti, blanc d'œufs en poudre, arôme naturel de vanille, gomme de guar, farine graines de caroube, gomme xanthane, mono et diglycerides d'acides gras, rhum, protéines de pois hydrolyse, goisses de vanille épuisées broyées, carotenoides
- Allergens
- EggsGlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 860 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3331485010886
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Omelette norvegienne?
Omelette norvegienne contains 203 kcal per 100 g.
How much sugar is in Omelette norvegienne?
Omelette norvegienne has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Omelette norvegienne healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Omelette norvegienne vegan?
Based on its ingredient list, it is not vegan.
What allergens does Omelette norvegienne contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c 
c NOVA 4 
c NOVA 4 
c More baked alaska
View all →
d NOVA 4 
d NOVA 4 
d 
d NOVA 4 
d NOVA 4 
d NOVA 4 More from Chef Dessert
View all →
c NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4