Omelette norvegienne

by L'Angélys in Baked Alaska Barcode 3760039985729
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Omelette norvegienne by L'Angélys provides 187 kcal per 100 g, with 25 g of sugars and 3.4 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Baked Alaska category.

Nutrient levels per 100 g

Fat
5.2 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
25 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 187 kcal 210 −11%
Total fat 5.2 g 6.5 −20%
Saturated fat 2.9 g 4.4 −34%
Carbohydrates 33 g 34.5
Total sugars 25 g 28.1 −11%
Protein 3.4 g 4 −15%
Salt 0.1 g 0.1 −19%

Category average across 32 Baked Alaska products on Foodmetria.

Compared with other baked alaska

Calories lower 16%
Sugars lower 13%
Salt lower 25%
Saturated fat lower 25%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenNo preservativesNo palm oil
Sold in
France
Barcode
3760039985729

Prices reported by shoppers

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Frequently asked questions

How many calories are in Omelette norvegienne?

Omelette norvegienne contains 187 kcal per 100 g.

How much sugar is in Omelette norvegienne?

Omelette norvegienne has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Omelette norvegienne healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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