New california roll qbr
New california roll qbr provides 138 kcal per 100 g, with 6.3 g of sugars and 3.2 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sushis category. Contains: crustaceans, eggs, fish, gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 253 g (253 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 138 kcal | 349 kcal | 161 −14% | |
| Total fat | 3.6 g | 9 g | 12% | 4.7 −24% |
| Saturated fat | 0.4 g | 1 g | 5% | 0.9 −57% |
| Carbohydrates | 23.7 g | 60 g | 22% | 23.7 |
| Total sugars | 6.3 g | 16 g | 4.5 +40% | |
| Dietary fiber | 0.8 g | 2 g | 7% | 1.2 −36% |
| Protein | 3.2 g | 8 g | 16% | 6 −47% |
| Salt | 1.1 g | 2.8 g | 1.2 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 848 Sushis products on Foodmetria.
Compared with other sushis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Quinoa brown rice water, brown rice, sushi vinegar sugar, rice vinegar, water, salt, citric acid, kelp extract kelp extract, sugar alcohol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum), red quinoa), crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added paprika, tomato lycopene)), avocado, cucumber, pickled ginger (ginger, salt, sugar, vinegar), vegan spicy mayo (expeller - pressed canola oil, modified food starches, white distilled vinegar, sugar, garlic puree (garlic, citric acid), lemon juice concentrate, pea protein, salt, spice, tapioca maltodextrin, fruit & vegetable juice (color)), red chili puree red jalapeno peppers, citric acid), dextrose, sesame oil, soy sauce soybeans, wheat, salt), cane sugar, distilled vinegar, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum, sesame seeds, tempura crunch (corn starch [non gluten], rice bran oil, potato starch, rice flour, corn flour, baking powder [sodium bicarbonate, tapioka sapp], xanthan gum, seaweed, lettuce.
- Allergens
- CrustaceansEggsFishGlutenSesame seedsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 253 g (253 g)
- Labels & certifications
- SustainableSustainable fisherySustainable Seafood MSC
- Sold in
- United States
- Barcode
- 0840031401809
Prices reported by shoppers
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Frequently asked questions
How many calories are in New california roll qbr?
New california roll qbr contains 138 kcal per 100 g and about 349 kcal per serving (253 g (253 g)).
How much sugar is in New california roll qbr?
New california roll qbr has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is New california roll qbr healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is New california roll qbr vegan?
Based on its ingredient list, it is not vegan.
What allergens does New california roll qbr contain?
According to the label data it contains: Crustaceans, Eggs, Fish, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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