Neutral slush base
Neutral slush base provides 263 kcal per 100 g, with 63.2 g of sugars and 0 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Simple syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 1/2 Tbsp (38 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 263 kcal | 100 kcal | 268 | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 65.8 g | 25 g | 9% | 64.9 |
| Total sugars | 63.2 g | 24 g | 54.1 +17% | |
| Protein | 0 g | 0 g | 0% | 0.4 −100% |
| Salt | 0.1 g | 0 g | 0.2 −68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.
Compared with other simple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
High fructose corn syrup, water, less than 2% of: citric acid, malic acid, sodium benzoate (as preservative), sodium citrate, xanthan gum.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 1/2 Tbsp (38 g)
- Sold in
- United States
- Barcode
- 0041512116117
Prices reported by shoppers
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Frequently asked questions
How many calories are in Neutral slush base?
Neutral slush base contains 263 kcal per 100 g and about 100 kcal per serving (2 1/2 Tbsp (38 g)).
How much sugar is in Neutral slush base?
Neutral slush base has 63.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Neutral slush base healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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