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Muffins
Muffins by Dr.Oetker provides 410 kcal per 100 g, with 26 g of sugars and 6.3 g of protein. That is 27% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category and comes in a 370 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 51 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 410 kcal | 209 kcal | 382 +7% | |
| Total fat | 22 g | 11.2 g | 14% | 8 +175% |
| Saturated fat | 13 g | 6.6 g | 33% | 3.4 +277% |
| Carbohydrates | 46 g | 23.5 g | 9% | 71.6 −36% |
| Total sugars | 26 g | 13.3 g | 35.7 −27% | |
| Added sugars | 13 g | 6.6 g | 13% | 27.6 −53% |
| Protein | 6.3 g | 3.2 g | 6% | 6.6 |
| Salt | 0.7 g | 0.3 g | 1.3 −49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2681 Cake mixes products on Foodmetria.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mélange pour pâtisserie : FARINE DE FROMENT, sucre, AMIDON DE FROMENT dextrose, poudre lever (E450i, E500i), épaississants (E415, E412, E466), amidon de riz, émulsifiants (E475, E471, E433), arôme Paillettes de chocolat: Sucre, cacao en pate, beurre de cacao, émulsifiant lecithine de tournesol, arôme. Peut contenir des traces d'OEUFS, de SOJA, de LAIT et de FRUITS A COQUE.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- EggsMilkNutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 370 g
- Serving size
- 51 g
- Sold in
- Switzerland
- Barcode
- 7610089366923
Prices reported by shoppers
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Frequently asked questions
How many calories are in Muffins?
Muffins contains 410 kcal per 100 g and about 209 kcal per serving (51 g).
How much sugar is in Muffins?
Muffins has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Muffins healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Muffins contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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