Muffins

by Wal-Mart Stores Inc. in Pastries Barcode 0078742059013
Bad nutritional quality
Ultra-processed food

Muffins by Wal-Mart Stores Inc. provides 394 kcal per 100 g, with 26.3 g of sugars and 5.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: banana, eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
20.2 g · High
Saturated fat
4.6 g · Moderate
Sugars
26.3 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 muffin (99 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 394 kcal 390 kcal 388
Total fat 20.2 g 20 g 26% 17.8 +13%
Saturated fat 4.6 g 4.5 g 23% 7.5 −39%
Carbohydrates 47.5 g 47 g 17% 51 −7%
Total sugars 26.3 g 26 g 25.8
Dietary fiber 2 g 2 g 7% 2.3 −12%
Protein 5.1 g 5 g 10% 5.7 −11%
Salt 0.9 g 0.9 g 0.6 +39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pastries

Calories higher 47%
Sugars higher 47%
Salt higher 21%
Saturated fat lower 41%
Protein top 51%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (wheat flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), sugar, soy and / or canola oil, bananas, eggs, chocolate chips and chunks (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, natural flavor), water, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), dextrose, whey, salt, natural and artificial flavor, sodium propionate (preservative), mono - and diglycerides, egg whites, sodium stearoyl lactylate, xanthan gum, citric acid, soy lecithin.

May contain palm oilNot vegan
Allergens
BananaEggsGlutenMilkSoybeans

Additives 11

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 muffin (99 g)
Sold in
United States
Barcode
0078742059013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Muffins?

Muffins contains 394 kcal per 100 g and about 390 kcal per serving (1 muffin (99 g)).

How much sugar is in Muffins?

Muffins has 26.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Muffins healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Muffins contain?

According to the label data it contains: Banana, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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