Ms Mollys Madeira Cake ..
Ms Mollys Madeira Cake .. provides 423 kcal per 100 g, with 36.7 g of sugars and 4.3 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Madeira cake category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: As sold One slice (56g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 423 kcal | 237 kcal | 389 +9% | |
| Total fat | 18.5 g | 10.4 g | 13% | 15.5 +19% |
| Saturated fat | 6.3 g | 3.5 g | 18% | 5.5 +15% |
| Carbohydrates | 59.2 g | 33.2 g | 12% | 56.8 |
| Total sugars | 36.7 g | 20.6 g | 30.5 +20% | |
| Dietary fiber | 1.3 g | 0.7 g | 3% | 1.2 +7% |
| Protein | 4.3 g | 2.4 g | 5% | 4.3 |
| Salt | 0.4 g | 0.2 g | 0.5 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 13 Madeira cake products on Foodmetria.
Compared with other madeira cake
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, pasteurised egg, frosting (21%), palm oil, rapeseed oil, raspberry jam (6%), humectant (glycerol), dried skimmed milk, raising agents (disodium diphosphate, sodium bicarbonate), emulsifiers (mono - and di-glycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate, sunflower lecithins), wheat starch, glucose syrup, salt, preservative (potassium sorbate), thickener (xanthan gum), sunflower oil, colours (anthocyanins, chlorophyllin, beta-carotene, beetroot red, curcumin), invert sugar syrup, flavouring, glazing agent (white and yellow beeswax), acidity regulator (citric acid), elderberry concentrate, coconut oil, frosting contains: icing sugar, palm oil, rapeseed oil, water, glucose syrup, humectant (glycerol), emulsifiers (mono-and di-glycerides of fatty acids, polyglycerol esters of fatty acids), flavouring, preservative (potassium sorbate), colour (beta-carotene), raspberry jam contains: glucose-fructose syrup, sugar, water, raspberry purée, acidity regulators (citric acid, trisodium citrate, tricalcium citrate), gelling agent (pectin), colour (anthocyanins), flavouring, preservative (potassium sorbate)
- Allergens
- EggsGlutenMilk
Additives 25
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- As sold One slice (56g)
- Sold in
- United States
- Barcode
- 5057545889794
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ms Mollys Madeira Cake ..?
Ms Mollys Madeira Cake .. contains 423 kcal per 100 g and about 237 kcal per serving (As sold One slice (56g)).
How much sugar is in Ms Mollys Madeira Cake ..?
Ms Mollys Madeira Cake .. has 36.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ms Mollys Madeira Cake .. healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ms Mollys Madeira Cake .. vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ms Mollys Madeira Cake .. contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 28, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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