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Morue salee
Morue salee by Netto provides 65 kcal per 100 g, with 0.5 g of sugars and 15 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cods category. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 65 kcal | 153 −58% |
| Total fat | 0.5 g | 8.8 −94% |
| Saturated fat | 0.1 g | 1.4 −93% |
| Carbohydrates | 0.5 g | 2.6 −81% |
| Total sugars | 0.5 g | 0.4 +25% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0.1 g | 0.5 −82% |
| Protein | 15 g | 16.1 −7% |
| Salt | 4 g | 3.2 +26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 280 Cods products on Foodmetria.
Compared with other cods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cabillaud (Gadus morhua ou** Gadus macrocephalus), sel. *poissons. Gadus morhua: pêché en Atlantique Nord Est (FAO 27) avec: Chaluts. Gadus macrocephalus:pêché en Océan Pacifique avec: lignes et hameçons, casiers et pièges. (**)L'espèce et l'origine sont indiquées sur l'emballage.
- Allergens
- Fish
Product details
- Sold in
- France
- Barcode
- 3250390556985
Prices reported by shoppers
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Frequently asked questions
How many calories are in Morue salee?
Morue salee contains 65 kcal per 100 g.
How much sugar is in Morue salee?
Morue salee has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Morue salee healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Morue salee vegan?
Based on its ingredient list, it is not vegan.
What allergens does Morue salee contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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