View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Mix’pain
Mix’pain by Ekibio provides 365 kcal per 100 g, with 0.6 g of sugars and 5.9 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cereal flours category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 365 kcal | 354 |
| Total fat | 1.7 g | 3.9 −56% |
| Saturated fat | 0.2 g | 0.6 −67% |
| Carbohydrates | 74.8 g | 65 +15% |
| Total sugars | 0.6 g | 2.3 −74% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 4.2 g | 7.4 −43% |
| Protein | 5.9 g | 12.7 −53% |
| Salt | 1.8 g | 0.2 +719% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 377 Cereal flours products on Foodmetria.
Compared with other cereal flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de riz demi-complète**, farine de sarrasin** (26%), fécule de maïs*, Mix'Gom* (psyllium blond*, gomme d'acacia"), sel marin. *issus de l'agriculture biologique.**issues de l'agriculture biologique française.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Labels & certifications
- No glutenOrganicCrossed Grain TrademarkEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Afdiag
- Sold in
- France
- Barcode
- 06175611
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Mix’pain?
Mix’pain contains 365 kcal per 100 g.
How much sugar is in Mix’pain?
Mix’pain has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mix’pain healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 More cereal flours
View all →
c NOVA 4 
a NOVA 4 
a 
c NOVA 1 
b NOVA 3 
a NOVA 1 More from Ekibio
View all →
a NOVA 1 
b 
a NOVA 1 
a NOVA 3 
c 
a NOVA 3