Mini Supreme Pie
Mini Supreme Pie by Tgp provides 308 kcal per 100 g, with 20.8 g of sugars and 2.3 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 of pie (130 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 308 kcal | 400 kcal | 389 −21% | |
| Total fat | 19.2 g | 25 g | 32% | 18.1 +6% |
| Saturated fat | 10.8 g | 14 g | 70% | 7.4 +46% |
| Carbohydrates | 33.1 g | 43 g | 16% | 51.9 −36% |
| Total sugars | 20.8 g | 27 g | 31.8 −35% | |
| Dietary fiber | 0.8 g | 1 g | 4% | 1.8 −56% |
| Protein | 2.3 g | 3 g | 6% | 4.7 −51% |
| Salt | 0.4 g | 0.6 g | 0.7 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, wheat flour, non-dairy topping base [water, partially hydrogenated palm kernel oil, sugar, dextrose, corn syrup, polysorbate 60, sodium caseinate, carbohydrate gum, salt, sodium stearoyl lactylate, sorbitan monostearate, sodium citrate, soy lecithin, xanthan gum, hydroxypropyl cellulose, artificial flavor beta carotene], cream cheese, shortening [palm oil, soybean oil], lemon puree, whip topping base [cream, high fructose corn syrup, sugar, powdered whey, modified tapioca starch, natural and artificial flavor, nonfat dry milk, propylene glycol, xanthan gum, polysorbate 60, tetra sodium phosphate, sodium citrate, sodium hexametaphosphate], modified food starch, whole eggs, butter, corn starch, salt, calcium propionate, egg shade [fd&c yellow #5, fd&c yellow #6], lemon oil concentrate, fd&c yellow #5.
- Allergens
- EggsGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 of pie (130 g)
- Sold in
- United States
- Barcode
- 0680816040614
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mini Supreme Pie?
Mini Supreme Pie contains 308 kcal per 100 g and about 400 kcal per serving (1/3 of pie (130 g)).
How much sugar is in Mini Supreme Pie?
Mini Supreme Pie has 20.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mini Supreme Pie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mini Supreme Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mini Supreme Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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