Nutrition report ready

Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this POLSKIE MŁYNY product.

Nutri-Score D NOVA 4

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Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski

by POLSKIE MŁYNY 500 g in Breads Barcode 5900766003190
Poor nutritional quality
Ultra-processed food

Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski by POLSKIE MŁYNY provides 339 kcal per 100 g, with 1.2 g of sugars and 11 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0.5 g · Low
Sugars
1.2 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 500g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 339 kcal 1,695 kcal 286 +18%
Total fat 2.9 g 14.5 g 19% 5.3 −45%
Saturated fat 0.5 g 2.5 g 13% 1 −48%
Carbohydrates 65 g 325 g 118% 48.4 +34%
Total sugars 1.2 g 6 g 4.6 −74%
Added sugars 0 g 0 g 0% 2.6 −100%
Dietary fiber 4.7 g 23.5 g 84% 4.5
Protein 11 g 55 g 110% 9.6 +15%
Salt 2 g 10 g 1.3 +56%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15588 Breads products on Foodmetria.

Compared with other breads

Calories higher 16%
Sugars lower 18%
Salt higher 8%
Saturated fat higher 44%
Protein top 22%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

mąka _pszenna_ typ 750 (67,5%), mąka _żytnia_ typ 720 (22,5%), suszony zakwas _żytni_, mąka ze słodu _jęczmiennego_, gluten _pszenny_, sól, emulgator: lecytyny (z rzepaku), środek do przetwarzania mąki: kwas askorbinowy. Może zawierać nasiona sezamu, mleko, soję, orzechy oraz orzeszki ziemne.

Palm oil freeMaybe veganVegetarian
Allergens
Gluten
May contain traces
MilkNutsPeanutsSesame seedsSoybeans

Additives 2

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Serving size
500g
Sold in
Poland
Barcode
5900766003190

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski?

Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski contains 339 kcal per 100 g and about 1,695 kcal per serving (500g).

How much sugar is in Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski?

Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Mieszanka do wypieku chleba pszenno-żytni. Chleb baltonowski contain?

According to the label data it contains: Gluten. It may also contain traces of milk, nuts, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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