Mermelada Grosella Negra by La Vieja Fabrica

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Mermelada Grosella Negra

by La Vieja Fabrica 280 g in Blackcurrant jams Barcode 8410134022892
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Mermelada Grosella Negra by La Vieja Fabrica provides 206 kcal per 100 g, with 51 g of sugars and 0.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackcurrant jams category and comes in a 280 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
51 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 206 kcal 217 −5%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 51 g 51.7
Total sugars 51 g 48.8
Added sugars 18.8 g 30.7 −39%
Protein 0.4 g 0.7 −40%
Salt 0 g 0 −100%

Category average across 230 Blackcurrant jams products on Foodmetria.

Compared with other blackcurrant jams

Calories lower 30%
Sugars lower 43%
Salt lower 1%
Saturated fat lower 1%
Protein top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Grosellas negras, azúcar, gelificante (pectina de cítricos), conservador (sorbato potásico).

Palm oil freeMaybe veganVegetarian

Additives 2

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
280 g
Sold in
Spain
Barcode
8410134022892

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mermelada Grosella Negra?

Mermelada Grosella Negra contains 206 kcal per 100 g.

How much sugar is in Mermelada Grosella Negra?

Mermelada Grosella Negra has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mermelada Grosella Negra healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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