Manzanilla salad sliced spanish olives

by Mario in Plant-based foods Barcode 0073651117465
Bad nutritional quality
Ultra-processed food

Manzanilla salad sliced spanish olives by Mario provides 125 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
12.5 g · Moderate
Saturated fat
3.1 g · Moderate
Salt
5.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (16 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 125 kcal 20 kcal 325 −62%
Total fat 12.5 g 2 g 3% 15.3 −18%
Saturated fat 3.1 g 0.5 g 3% 3.3 −6%
Carbohydrates 0 g 0 g 0% 35.2 −100%
Protein 0 g 0 g 0% 10 −100%
Salt 5.5 g 0.9 g 1.3 +309%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5605 Plant-based foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other plant-based foods

Calories lower 20%
Salt higher 3%
Saturated fat higher 30%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Manzanilla olives, water, minced pimiento (pimiento, sodium alginate, guar gum, calcium chloride, potassium sorbate as a preservative), sea salt and lactic acid.

Palm oil free

Additives 3

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (16 g)
Sold in
United States
Barcode
0073651117465

Prices reported by shoppers

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Frequently asked questions

How many calories are in Manzanilla salad sliced spanish olives?

Manzanilla salad sliced spanish olives contains 125 kcal per 100 g and about 20 kcal per serving (2 Tbsp (16 g)).

Is Manzanilla salad sliced spanish olives healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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