Mandorle in guscio tostate e salate

by Milani in Plant-based foods Barcode 8001716062674
Poor nutritional quality

Mandorle in guscio tostate e salate by Milani provides 603 kcal per 100 g, with 3.7 g of sugars and 22 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
55.3 g · High
Saturated fat
2.5 g · Moderate
Sugars
3.7 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 603 kcal 325 +86%
Total fat 55.3 g 15.3 +261%
Saturated fat 2.5 g 3.3 −25%
Carbohydrates 4.6 g 35.2 −87%
Total sugars 3.7 g 10.3 −64%
Dietary fiber 12.7 g 6.2 +105%
Protein 22 g 10 +119%
Salt 1.8 g 1.3 +35%

Category average across 5605 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories higher 10%
Sugars higher 44%
Salt higher 17%
Saturated fat higher 33%
Protein top 11%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8001716062674

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mandorle in guscio tostate e salate?

Mandorle in guscio tostate e salate contains 603 kcal per 100 g.

How much sugar is in Mandorle in guscio tostate e salate?

Mandorle in guscio tostate e salate has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mandorle in guscio tostate e salate healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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