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Mac-pea salad
Mac-pea salad by Fareway provides 137 kcal per 100 g, with 9 g of sugars and 3 g of protein. That is 126% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: celery, eggs, gluten, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 137 kcal | 137 kcal | 177 −23% | |
| Total fat | 6.8 g | 6.8 g | 9% | 11.7 −42% |
| Saturated fat | 2 g | 2 g | 10% | 2.4 −17% |
| Carbohydrates | 16 g | 16 g | 6% | 12.4 +29% |
| Total sugars | 9 g | 9 g | 4 +126% | |
| Dietary fiber | 1 g | 1 g | 4% | 2.4 −59% |
| Protein | 3 g | 3 g | 6% | 7.3 −59% |
| Salt | 0.5 g | 0.5 g | 1.1 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4690 Salads products on Foodmetria.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasta (durum semolina, niacin, ferrous sulfate (iron, thiamine mononitrate, riboflavin, folic acid), salad dressing (soybean oil, water, high fructose corn syrup, distilled vinegar, modified food starch, egg yolk, salt, mustard flour, xanthan gum, potassium sorbate as a preservative), peas (peas, salt), sugar, cheddar cheese (mild cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto (color), potato starch and powdered cellulose (to prevent caking), natamycin (natural mold inhibitor), water, onion, celery, dill relish (cucumbers, water, vinegar, salt, calcium chloride, alum, xanthan gum, natural flavors, garlic powder, potassium sorbate (preservative), polysorbate 80, turmeric), salt, sodium benzoate, potassium sorbate added as a preservative, delika gum (xanthan gum, guar gum and gum tragacanth, standardized with dextrose), onion powder, black pepper.
- Allergens
- CeleryEggsGlutenMilkMustardSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100 g (100 g)
- Sold in
- United States
- Barcode
- 0021333350105
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mac-pea salad?
Mac-pea salad contains 137 kcal per 100 g and about 137 kcal per serving (100 g (100 g)).
How much sugar is in Mac-pea salad?
Mac-pea salad has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mac-pea salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mac-pea salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mac-pea salad contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 10, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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