Nutrition report ready

Lomos y centros de bacalao al punto de sal

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this La Sirena product.

Nutri-Score C

View details
Lomos y centros de bacalao al punto de sal by La Sirena

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Lomos y centros de bacalao al punto de sal

by La Sirena in Fishes Barcode 8414532003897
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Lomos y centros de bacalao al punto de sal by La Sirena provides 48 kcal per 100 g, with 0 g of sugars and 12 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fishes category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 48 kcal 171 −72%
Total fat 0 g 9.7 −100%
Saturated fat 0 g 2 −100%
Carbohydrates 0 g 3.9 −100%
Total sugars 0 g 1 −100%
Protein 12 g 16.9 −29%
Salt 1.7 g 2.1 −17%

Category average across 1091 Fishes products on Foodmetria.

Compared with other fishes

Calories lower 2%
Sugars lower 1%
Salt higher 29%
Saturated fat lower 1%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8414532003897

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lomos y centros de bacalao al punto de sal?

Lomos y centros de bacalao al punto de sal contains 48 kcal per 100 g.

How much sugar is in Lomos y centros de bacalao al punto de sal?

Lomos y centros de bacalao al punto de sal has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lomos y centros de bacalao al punto de sal healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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