View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Lemon Raspberry Iced Cake
Lemon Raspberry Iced Cake by Marketside provides 380 kcal per 100 g, with 34 g of sugars and 4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 380 kcal | 190 kcal | 389 | |
| Total fat | 18 g | 9 g | 12% | 18.2 |
| Saturated fat | 5 g | 2.5 g | 13% | 7.4 −32% |
| Carbohydrates | 52 g | 26 g | 9% | 51.9 |
| Total sugars | 34 g | 17 g | 31.8 +7% | |
| Added sugars | 32 g | 16 g | 32% | 24.3 +32% |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 4 g | 2 g | 4% | 4.7 −16% |
| Salt | 0.9 g | 0.4 g | 0.7 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CAKE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON,, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, EGGS, WATER,, BUTTERMILK (NONFAT MILK, DRY BUTTERMILK, BACTERIAL CULTURE), BUTTER (CREAM,, NATURAL FLAVOR), LEMON ZEST (LEMON PEEL, SUGAR, LEMON OIL), RASPBERRY PURÉE,, NATURAL FLAVOR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE,, MONOCALCIUM PHOSPHATE), FOOD STARCH-MODIFIED, DRY WHOLE MILK, WHEAT STARCH,, WHEY, CONCENTRATED LEMON JUICE, SALT, SOY LECITHIN, LIME PURÉE (CONCENTRATED, LIME JUICE, WATER, LIME PULP, LIME OIL, LIME PEEL), XANTHAN GUM,, CITRIC ACID, CELLULOSE GUM, BETA-CAROTENE (COLOR), RED 40., ICING: ICING SUGAR (SUGAR, CORN STARCH), BUTTERMILK (NONFAT, MILK, DRY BUTTERMILK, BACTERIAL CULTURE), BUTTER (CREAM,, NATURAL FLAVOR), PALM OIL SHORTENING, CORN SYRUP, GUAR GUM,, NATURAL FLAVOR, MONO - AND DIGLYCERIDES.
- Allergens
- EggsGlutenMilkSoybeans
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (50 g)
- Labels & certifications
- Kosher
- Sold in
- United States
- Barcode
- 0194346416356
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Lemon Raspberry Iced Cake?
Lemon Raspberry Iced Cake contains 380 kcal per 100 g and about 190 kcal per serving (1 slice (50 g)).
How much sugar is in Lemon Raspberry Iced Cake?
Lemon Raspberry Iced Cake has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lemon Raspberry Iced Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon Raspberry Iced Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon Raspberry Iced Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
b NOVA 4 
c NOVA 4 More cakes
View all →
e NOVA 4
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from Marketside
View all →
a NOVA 1 
NOVA 1 
c NOVA 4 
c 
c NOVA 1 
b NOVA 3