Lemon Butter Dill Flavored Seafood Sauce
Lemon Butter Dill Flavored Seafood Sauce by Mccormick provides 274 kcal per 100 g, with 39.1 g of sugars and 0 g of protein. That is 297% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 32 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 32g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 274 kcal | 88 kcal | 194 +41% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Carbohydrates | 68.4 g | 21.9 g | 8% | 16.1 +324% |
| Total sugars | 39.1 g | 12.5 g | 9.8 +297% | |
| Dietary fiber | 19.4 g | 6.2 g | 22% | 2.4 +712% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0 g | 0 g | 5.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, MICROCRYSTALLINE CELLULOSE, LEMON JUICE CONCENTRATE, MALTODEXTRIN, SALT, SPICES (INCLUDING DILL WEED AND RED PEPPER), ONION, XANTHAN GUM, GUAR GUM, SODIUM CARBOXYMETHYL CELLULOSE, PHOSPHORIC ACID, LEMON PEEL, POTASSIUM SORBATE (ADDED AS A PRESERVATIVE), SORBIC ACID, NATURAL FLAVOR, CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR), TITANIUM DIOXIDE, SOY LECITHIN, BUTTER (MILK), AND BETA CAROTENE.
- Allergens
- MilkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 32 g
- Serving size
- 32g
- Sold in
- United States
- Barcode
- 0041234011325
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon Butter Dill Flavored Seafood Sauce?
Lemon Butter Dill Flavored Seafood Sauce contains 274 kcal per 100 g and about 88 kcal per serving (32g).
How much sugar is in Lemon Butter Dill Flavored Seafood Sauce?
Lemon Butter Dill Flavored Seafood Sauce has 39.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lemon Butter Dill Flavored Seafood Sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon Butter Dill Flavored Seafood Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon Butter Dill Flavored Seafood Sauce contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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