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Le pain de mie
Le pain de mie by Nous anti-gaspi provides 272 kcal per 100 g, with 9.4 g of sugars and 9.6 g of protein. That is 117% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced breads category and comes in a 475 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 21,5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 272 kcal | 59 kcal | 259 +5% | |
| Total fat | 3.2 g | 0.7 g | 1% | 4.4 −27% |
| Saturated fat | 0.4 g | 0.1 g | 1% | 0.7 −46% |
| Carbohydrates | 50 g | 10.8 g | 4% | 44.1 +13% |
| Total sugars | 9.4 g | 2 g | 4.3 +117% | |
| Added sugars | 4.7 g | 1 g | 2% | 1.7 +174% |
| Dietary fiber | 2.5 g | 0.5 g | 2% | 4.7 −47% |
| Protein | 9.6 g | 2.1 g | 4% | 9 +7% |
| Salt | 1.1 g | 0.2 g | 1.2 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2221 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de BLÉ (68%), eau, sucre, levure, huile de colza, sel, GLUTEN DE BLÉ, conservateurs (E282, E200), émulsifiants (E471, E322, E481), épaississant (E415), farine de fève, arôme.
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 475 g
- Serving size
- 21,5 g
- Sold in
- France
- Barcode
- 3770019583067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le pain de mie?
Le pain de mie contains 272 kcal per 100 g and about 59 kcal per serving (21,5 g).
How much sugar is in Le pain de mie?
Le pain de mie has 9.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Le pain de mie healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Le pain de mie contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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