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Layered Lean Bar Cookies & Cream
high protein snack bar.
Layered Lean Bar Cookies & Cream by GNC provides 432 kcal per 100 g, with 4.6 g of sugars and 36.4 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Protein bars category and comes in a 44 g (1.55 oz) pack. Contains: gelatin, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (44 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 432 kcal | 190 kcal | 383 +13% | |
| Total fat | 18.2 g | 8 g | 10% | 15.7 +16% |
| Saturated fat | 13.6 g | 6 g | 30% | 7 +94% |
| Carbohydrates | 34.1 g | 15 g | 5% | 33.9 |
| Total sugars | 4.6 g | 2 g | 11.8 −61% | |
| Added sugars | 4.6 g | 2 g | 4% | 6.1 −25% |
| Dietary fiber | 2.3 g | 1 g | 4% | 9.7 −77% |
| Protein | 36.4 g | 16 g | 32% | 29.5 +23% |
| Salt | 0.9 g | 0.4 g | 0.7 +38% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4038 Protein bars products on Foodmetria.
Compared with other protein bars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whey Protein Concentrate, Vegetable Glycerin, Gelatin, Palm Kernel Oil, Whey Protein Isolate, Soy Protein Isolate, Palm Oil, Soy Crisps (Soy Protein Isolate, Cocoa Processed With Alkali, Tapioca Starch), Maltitol, Sorbitol, Sugar, Water, Acetylated Monoglycerides, baking soda, Beta Carotene (color), Cocoa processed with alkali, Corn Syrup, Almond 2%, Maltodextrin, Mono & Diglycerides, Natural Flavors, Peanut, Potassium sorbate, Propylene Glycol Mono Esters, Salt, Silicon Dioxide, Sodium Caseinate, Soy Lecithin, Soybean Oil, Sucralose, Sunflower lecithin, Sunflower Oil, Titanium Dioxide (color), Tocopherol, Vanilla Powder, Vitamin A Palmitate, Whey.
- Allergens
- GelatinMilkNutsPeanutsSoybeans
- May contain traces
- EggsFishGlutenMilkNutsPeanutsSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 44 g (1.55 oz)
- Serving size
- 1 bar (44 g)
- Labels & certifications
- No gluten
- Sold in
- Bolivia, United States
- Barcode
- 0048107239930
Prices reported by shoppers
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Frequently asked questions
How many calories are in Layered Lean Bar Cookies & Cream?
Layered Lean Bar Cookies & Cream contains 432 kcal per 100 g and about 190 kcal per serving (1 bar (44 g)).
How much sugar is in Layered Lean Bar Cookies & Cream?
Layered Lean Bar Cookies & Cream has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Layered Lean Bar Cookies & Cream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Layered Lean Bar Cookies & Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Layered Lean Bar Cookies & Cream contain?
According to the label data it contains: Gelatin, Milk, Nuts, Peanuts, Soybeans. It may also contain traces of eggs, fish, gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 25, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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