Krab & Shrimp Louie Salad

by Frankly Fresh in Salads Barcode 0826520902224
Poor nutritional quality
Ultra-processed food

Krab & Shrimp Louie Salad by Frankly Fresh provides 200 kcal per 100 g, with 5 g of sugars and 5 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: celery, crustaceans, eggs, fish, gluten, milk, mustard, soybeans.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
5 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 200 kcal 177 +13%
Total fat 14 g 14 g 18% 11.7 +20%
Saturated fat 2.5 g 2.5 g 13% 2.4
Carbohydrates 16 g 16 g 6% 12.4 +29%
Total sugars 5 g 5 g 4 +26%
Dietary fiber 1 g 1 g 4% 2.4 −59%
Protein 5 g 5 g 10% 7.3 −31%
Salt 1.8 g 1.8 g 1.1 +68%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4690 Salads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other salads

Calories higher 28%
Sugars higher 25%
Salt higher 12%
Saturated fat higher 28%
Protein top 47%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Surimi (alaska pollock, water, wheat starch, sugar, egg whites, potato starch, sorbitol, salt, wheat flour, natural and artificial flavors {hydrolyzed soy protein, crab extract}, sodium tripolyphosphate, tetrasodium pyrophosphate, color added, carmine color), dressing (mayonnaise {soybean oil, egg yolks, filtered water, corn syrup, fructose, vinegar, mustard, salt, spice and calcium disodium edta [added to protect flavor]}, chili sauce {tomato puree [tomato paste, water], distilled white vinegar, high fructose corn syrup, salt, corn syrup, dehydrated onions, spice, garlic powder, natural flavoring}, heavy cream {pasteurized manufacturing cream, carrageenan}, sugar, worcestershire sauce {distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract}, salt, cayenne pepper). shrimp (shrimp, salt, spices, fd&c red 40, no preservatives added), celery, white wine vinegar, lemon juice (water, lemon juice concentrate, lemon oil), sugar, green onions, xanthan gum, lactic acid.

Not veganNot vegetarian
Allergens
CeleryCrustaceansEggsFishGlutenMilkMustardSoybeans

Additives 10

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (100 g)
Sold in
United States
Barcode
0826520902224

Prices reported by shoppers

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Frequently asked questions

How many calories are in Krab & Shrimp Louie Salad?

Krab & Shrimp Louie Salad contains 200 kcal per 100 g and about 200 kcal per serving (1/2 cup (100 g)).

How much sugar is in Krab & Shrimp Louie Salad?

Krab & Shrimp Louie Salad has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Krab & Shrimp Louie Salad healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Krab & Shrimp Louie Salad vegan?

Based on its ingredient list, it is not vegan.

What allergens does Krab & Shrimp Louie Salad contain?

According to the label data it contains: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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