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Korean Style Chicken Dragon Rolls
Korean Style Chicken Dragon Rolls by co op provides 202 kcal per 100 g, with 5.9 g of sugars and 5.9 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sushis category. Contains: eggs, gluten, mustard, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (188 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 202 kcal | 379 kcal | 161 +25% | |
| Total fat | 6.4 g | 12 g | 15% | 4.7 +36% |
| Saturated fat | 0.7 g | 1.4 g | 7% | 0.9 −21% |
| Carbohydrates | 29.8 g | 56 g | 20% | 23.7 +26% |
| Total sugars | 5.9 g | 11 g | 4.5 +30% | |
| Added sugars | 7.3 g | 13.8 g | 28% | 5.3 +39% |
| Dietary fiber | 2 g | 3.8 g | 14% | 1.2 +62% |
| Protein | 5.9 g | 11 g | 22% | 6 |
| Salt | 0 g | 0 g | 1.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 847 Sushis products on Foodmetria.
Compared with other sushis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked Sushi Rice (Water, Rice, Sugar, Rice Vinegar, Salt, Vegetable Oils (Sunflower, Rapeseed), Rice Wine), Sesame Seeds (7%), Chopped and Shaped Chicken Breast (6%), Water, Rapeseed Oil, Korean Style Chilli Sauce (Water, Dark Brown Soft Sugar, Soya Beans, Glucose Syrup, Rice Wine Vinegar, Salt, Ground Paprika, Onion Powder, Smoked Paprika, Molasses, Cayenne Pepper, Concentrated Lemon Juice, Treacle, Cornflour, Habanero Chilli, Dried Chilli, Garlic Powder, Malt Vinegar (Barley), Malt Extract (Barley), Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Wheat Flour, Preservative (Acetic acid)), Spring Onion (3%), Carrot (3%), Red Cabbage (2%), Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Nori Seaweed, Sugar, Cornflour, Spirit Vinegar, Paprika Flakes, Glucose Syrup, Salt, Pasteurised Liquid Egg Yolk, Wheat Starch, Ginger Purée, White Wine Vinegar, Rice Flour, Wheat, Ginger, Garlic Powder, Chilli Powder, Yeast Extract, Onion Juice Concentrate, Rice Vinegar, Red Chilli Purée, Rice, Red Pepper Powder, Onion Powder, Black Pepper, Raising Agents (Disodium diphosphate, Sodium hydrogen carbonate), Fennel, Garlic Purée, Yeast, Kibbled Chillies, Mustard Seeds, Soya Beans, Roasted Garlic Granules, Cayenne Chilli Powder, Dried Garlic, Colour (Paprika extract), Nutmeg, White Pepper, Acidity Regulator (Acetic acid), Citrus Fibre, Dried Red Pepper, Turmeric, Sunflower Oil.
- Allergens
- EggsGlutenMustardSesame seedsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (188 g)
- Sold in
- United Kingdom
- Barcode
- 5000129357417
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean Style Chicken Dragon Rolls?
Korean Style Chicken Dragon Rolls contains 202 kcal per 100 g and about 379 kcal per serving (1 portion (188 g)).
How much sugar is in Korean Style Chicken Dragon Rolls?
Korean Style Chicken Dragon Rolls has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Korean Style Chicken Dragon Rolls healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean Style Chicken Dragon Rolls vegan?
Based on its ingredient list, it is not vegan.
What allergens does Korean Style Chicken Dragon Rolls contain?
According to the label data it contains: Eggs, Gluten, Mustard, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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